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whole wheat flour - traducción al árabe

POWDER MADE FROM THE GRINDING OF WHEAT USED FOR HUMAN CONSUMPTION

Strong flour; Cake flour; Wheat Flour; Weak flour; Soft flour; Hard flour; Medium force flour; National flour; W index; ISO 5529; Indian wheat flours; Indian wheat flour

whole wheat flour

BASIC FOOD INGREDIENT, DERIVED BY GRINDING OR MASHING THE WHOLE GRAIN OF WHEAT

Wholewheat flour; White whole wheat flour; Whole wheat flour; Wholemeal flour; Integral flour; Draft:Integral flour

دقيق القمح / الكامل / الأسمر

whole wheat bread

BREAD CONTAINING FLOUR THAT IS MILLED FROM WHEAT GRAINS

Whole-wheat bread; Wholewheat bread; Wholemeal bread; Whole Wheat Bread; Whole grain bread

خبز أسمر

whole wheat

CEREAL GRAIN THAT CONTAINS THE GERM, ENDOSPERM, AND BRAN

Whole wheat; Wholemeal; Wholewheat; Whole-wheat; Whole meal; Whole-meal; Integral grain; Whole-grain; Wholegrain; Whole grains; Whole-oat; Whole cereal; Whole Grain; Health effects of whole grains

كله من الدقيق

Definición

cake flour

¦ noun North American term for plain flour.

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Wikipedia

Wheat flour

Wheat flour is a powder made from the grinding of wheat used for human consumption. Wheat varieties are called "soft" or "weak" if gluten content is low, and are called "hard" or "strong" if they have high gluten content. Hard flour, or bread flour, is high in gluten, with 12% to 14% gluten content, and its dough has elastic toughness that holds its shape well once baked. Soft flour is comparatively low in gluten and thus results in a loaf with a finer, crumbly texture. Soft flour is usually divided into cake flour, which is the lowest in gluten, and pastry flour, which has slightly more gluten than cake flour.

In terms of the parts of the grain (the grass fruit) used in flour—the endosperm or protein/starchy part, the germ or protein/fat/vitamin-rich part, and the bran or fiber part—there are three general types of flour. White flour is made from the endosperm only. Brown flour includes some of the grain's germ and bran, while whole grain or wholemeal flour is made from the entire grain, including the bran, endosperm, and germ. Germ flour is made from the endosperm and germ, excluding the bran.

https://en.wikipedia.org/wiki/Wheat flour

Ejemplos de uso de whole wheat flour

1. Another site of interest can be found at www.allergy–clinic.co.uk Q÷ Is whole wheat flour really better for me than white flour?

2. Jamieson says that in most baked goods, half of the all–purpose flour can be replaced with whole–wheat flour without compromising taste and texture.

3. It takes about 3 1/2 hours to mix and bake the bread, whose only ingredients are whole wheat flour, salt, yeast and water.

4. The Metuka bakery decided to accept the organic and healthy food challenge and came out with a mini sufganiya made with whole–wheat flour and filled with carob chocolate cream as well as mini sufganiyot filled with jam, butterscotch, plum jam and chocolate.

5. Her recipe for chocolate–chip banana muffins includes not just fresh fruit and whole–wheat flour, but also some sugar and chocolate, of course. (To see her recipe, go to www.mealmakeovermoms.com.) Mini pizzas 2 whole wheat English muffins 4 tablespoons marinara sauce pepperoni slices (optional) 4 ounces shredded low–fat mozzarella cheese Split English muffins in half and lightly toast.